Monthly Archives: April 2015

Chicken Avocado Suiza

Chicken Avocado Suiza is a delicious pan seared chicken breast topped with melted cheese,  creamy avocado and a fragrant roasted tomatillo sauce. This recipe was inspired by the flavors of one of my favorite Mexican comfort meals, chicken enchiladas Suizas. I … Continue reading

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Spring Is Late, Mud Season Has Arrived

After enduring New England’s harsh winters, I believe springtime is one of the most beautiful and must longed for seasons that comes our way but spring is late this year. Usually in April, the green floor of our orchard is … Continue reading

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