Shrimp With Fresh Ranchero Sauce On Charred Corn Polenta

shrimp with fresh ranchero sauce on charred corn polenta

If you are crazy about shrimp and grits, then you are going to love my recipe for shrimp with fresh ranchero sauce on charred corn polenta. Wonderfully creamy polenta with charred corn and pepper jack cheese is topped with sautéed shrimp and a vibrant southwestern inspired fresh tomato ranchero sauce. It seems that shrimp and […]

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Jamaican Red Beans And Rice

Jamaican Red Beans And Rice

Jamaican Red Beans and Rice is a simple to prepare, flavorful side dish that is simmered in creamy coconut milk and fresh aromatics. Vegetarian, vegan, gluten free and easy on the family budget, it is no wonder that similar versions can be found throughout the Caribbean, Latin American and elsewhere. You will find many versions […]

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Nicole’s Coconut Custard Tarts

coconut custard tarts

For coconut lovers everywhere, these individual moist and delicious coconut custard tarts are a super easy dessert that combines a crisp, sweet buttery pastry crust with a coconut custard filling that is prepared in a matter of minutes and then baked to a beautiful golden brown. On a recent Caribbean cruise, one of our ports […]

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Pomegranate Glazed Lamb Meatballs Served With Pistachio Couscous

pomegranate glazed lamb meatballs

Pomegranate glazed lamb meatballs are savory, sweet and tangy with just the right amount of sticky goodness. The flavor and texture of the lamb mixed with lots of fresh herbs and seasoning is one that I believe you will enjoy but if you are not a fan of lamb, beef may be substituted. Meatballs can […]

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Nicole’s Table, A Taste Of Antigua And The Caribbean

View From Nicole's Table, Antigua

Wanting to experience the Caribbean cuisine of Antigua during a cruise port of call, my husband and I joined a small, hands on cooking class called Nichole’s Table. Over four hours, we created a delicious lunch that we later enjoyed on the veranda of the chef’s home overlooking St. John’s Harbor. When traveling, I love […]

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Tuscan Bean Soup With Pasta, Fennel And Sausage

Tuscan bean soup with pasta, fennel and sausage is a fabulous meal that’s perfect for busy weeknight. Enjoyed with crusty bread and perhaps a glass of wine, this quick and budget friendly recipe is reminiscent of a dish you might find in a Tuscan village kitchen. After a hectic day, why not enjoy a comforting, […]

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Good Health And Prosperity In The New Year

new year

Millions of people around the world eat pork on the first day of the year hoping that it will bring a healthy and prosperous year. After the years 2020 and 2021, I believe we need a large serving of this delicious meat for an abundance of health in the New Year. “Good health and prosperity […]

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Pumpkin Ravioli alla Norcina

Norcia butcher shop

Pumpkin ravioli tossed in a savory sausage cream sauce and topped with Pecorino cheese is a dish that will transport you to the Umbrian region of Italy. For centuries the town of Norcia, in the mountains of southeastern Umbria has been famous for its pork, black truffles, sausage and salumi. Pasta alla Norcina is a […]

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Sugar Cookies Decorated With Royal Icing

ultimate sugar cookie

Sugar cookies decorated with royal icing, colored sugars or other edible decorations make a wonderful addition to your holiday cookie platter. Consider packaging them in pretty gift bags and passing them out at your next gathering of family and friends, I believe they will enjoy these fun homemade cookies. If you are baking cookies for […]

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Corn Casserole For The Holidays

traditional corn casserole

During the holiday season, thousands of families will be serving a traditional corn casserole as a side dish. Sometimes called corn pudding, it goes well with your Thanksgiving turkey, stuffing and cranberry sauce, a delicious baked Christmas ham or with holiday leftovers for a comforting meal after a busy day. I’m sure we have all […]

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