Category Archives: food

Korean Barbecue Beef

A night out at a Korean restaurant with friends usually means that someone is going to order bulgogi. It is Korean Barbecue Beef, cooked on a small charcoal hibachi grill right at the table and shared with the entire group. This dish … Continue reading

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Moroccan Tagine of Lamb With Prunes

Moroccan Tagine of Lamb With Prunes is a dish of tender chunks of lamb that are braised with a blend of spices, along with dried prunes and orange peel, that create an aromatic stew that’s packed with both sweet and … Continue reading

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Couscous, A Savory Side Dish

Couscous, a savory dish made with tiny pasta like grains originating in North Africa, has now become a popular side dish throughout much of the world. Here in America, you can usually find boxes of instant couscous on the shelves … Continue reading

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Spinach And Cheese Stuffed Shells With Two Sauces

Spinach And Three Cheese Stuffed Shells are baked with two sauces, both a marinara as well as a light Alfredo sauce, until hot and bubbly. It’s the perfect dish to serve at a large gathering as the shells can to … Continue reading

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Mini Baklava Cups

We all know bite size desserts are irresistibly good and I believe you are going to love these crispy little two bite Mini Baklava Cups. With their crisp, tissue thin layers of pastry topped with chopped mixed nuts coated in a … Continue reading

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Salmon With Sorrel Sauce

Salmon With Sorrel Sauce is a legendary French dish that pairs a citrusy, creamy sauce with salmon. Sorrel, a tender acidic green herb, has a bright and slightly tart flavor, similar to a lemon or a sour green apple. It cuts both … Continue reading

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Vietnamese Style Shrimp Salad

This Vietnamese Style Shrimp Salad takes its inspiration from a Bahn Mi sandwich. While it has all the flavor of this famous street food, what is lacking is the bread or “bahn”.  This colorful, crisp salad topped with spicy shrimp … Continue reading

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Spaghetti Squash With Sausage Ragù

If you love spaghetti but are trying to limit the amount of pasta you eat, Spaghetti Squash With Sausage Ragù is a dish you should try. Italian sausage, tomatoes, onions, herbs and red wine are slow simmered until they become a … Continue reading

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Mini Cheesecakes, A Decadent Bite Of Deliciousness

Mini Cheesecakes, A Decadent Bite Of Deliciousness are the perfect way to end a meal or the year, in fact. With New Year’s Eve in a matter of days, I thought it might be nice to share a recipe for something sweet for … Continue reading

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Taste Testing A Standing Prime Rib For Christmas

Christmas is not the time to experiment with a new recipe to serve your dinner guests but that is what my husband and I will be doing…sort of. We are serving a standing prime rib, many families traditional meal for … Continue reading

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