Panna Cotta With Luxardo Maraschino Cherries

almond panna cotta with cherries

Creamy and velvety smooth Almond Panna Cotta turns into a decadently delicious finale for your holiday meal when topped with Luxardo Maraschino Cherries. The amazing marasca sour cherries from the Veneto region of Italy are candied and then steeped in a syrup made from cherry juice and sugar. The panna cotta, which means “cooked cream” in Italian, […]

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