Short Rib Marmalade Crostini, A Moxy Inspired Tapas

If you visit Portsmouth, New Hampshire and walk into Moxy for the first time, you might not guess that this casual restaurant’s chef, Matt Louis, has been nominated for Best Chef in the Northeast region by the James Beard Foundation…that is until you sit down and try his food. Before opening this small hip restaurant […]

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Braised Beef Stroganoff

I’m sure you are familiar with the phrase “everything old is new again“. Whether it is clothing, hairstyles or even food, over time a true classic never disappears but waits in the background to be rediscovered. Case in point is Braised Beef Stroganoff. Said to have been named after a 19th century Imperial Russian dignitary, […]

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Braised Short Ribs With Wild Mushrooms

Braised Short Ribs of Beef  With Wild Mushrooms is a dish you might expect to have in a fancy restaurant but it is a great meal for a lazy weekend evening at home. It is the perfect comfort food to enjoy on one of spring’s final chilly nights or if you live in the southern hemisphere, […]

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